applesauce
A family recipe contributed by Phoebe
-6-8 honey crisp apples
-1/4 cup of water
-1/4 teaspoon cinnamon
-1 tablespoon of sugar
Directions
-6-8 honey crisp apples
-1/4 cup of water
-1/4 teaspoon cinnamon
-1 tablespoon of sugar
Directions
- core and peel apples
- Cut apples up into smaller pieces and put them into the pot. Add water into pot
- Put on low to medium heat with the pot lid on for the apples to simmer and soften
- Once the water boils lower the heat and mash apples with only small chunks of apples
- Add in your cinnamon and sugar and mix until its fully incorporated